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Hours: Daily from 5pm - 12 midnightPhone: (246) 428 6767Visit Website
A Churrascaria or “Brazilian steakhouse”, specialises in open-fire cooking, a technique that dates back three centuries and features a continuous parade of meats that are brought to your table for a delectable feast.
This exciting concept of dinning offers you a unique experience at their location in St Lawrence Gap on the south coast.
Relax and enjoy the steakhouse atmosphere as you make your selections form the mouth-watering Soup and Salad Bar. Pasadors (meat waiters) move around the tables, carving succulent meats from large skewers onto your plates. The meat is prepared in the traditional way of slowly roasting over an open fire which locks in all the flavor and juices.
For just one set price eat as much as your heart desires.